Every Christmas needs a trifle, and every family has an opinion on how it should be done. Ours is made the classic way with a Bourke Street touch: generous layers, plenty of crème pâtissière, and a spoon that goes all the way to the bottom. Limited numbers, so order early.
AVAILABLE FOR PICK-UP ON THE 23RD & 24TH DECEMBER.
***LAST ORDERS 3PM, 21ST DECEMBER***
